Sodium diacetate is frequently used food preservative. It's commonly found in processed foods, helping to prevent spoilage. However, concerns surrounding its impact have emerged. While some studies suggest potential benefits, others express concern about. Ultimately, the safety of sodium diacetate remains a topic of debate among experts. It's imp

Dipropylene glycol serves as a colorless and odorless liquid {possessing{unique properties that make it versatile for various applications. It has a relatively low viscosity, making it easily spreadable. Dipropylene glycol is also miscible with water, enabling its use in aqueous solutions. Moreover, it exhibits good heat resistance, enabling it to